Quillisascut Cheese
Cheese from the Pampered Pets of Pleasant Valley
Washington State Culinary Colleges
The Art Institute of Seattle
www.ais.edu
2323 Elliot Avenue
Seattle, Washington 98121
Program: AAA Degree in Culinary Arts
Contact: Culinary Arts Dept
Bellingham Technical College
www.btc.ctc.edu
3028 Lindbergh Avenue
Bellingham, Washington 98225
Program:: AAS Culinary Arts
Certificate in Culinary Arts
Contact: Patricia McKeown and Michael Baldwin, CCE
360-738-3105 ext 400
Fax 360-676-2798
Edmonds Community College
Culinary Arts Dept.
20000 68th Ave. West
Lynnwood, WA 98036
Charles Drabkin
425-640-1329
charles.drabkin@edcc.edu
Inland North West Culinary Academy at Spokane Community
College
www.scc.spokane.edu/bh/culinary
North 1810 Greene Street
Spokane, Washington 99207
Program: AAS Degree in Culinary Arts
Contact: Doug Fisher, CEC, CCE
509-533-7284
Fax 509-533-8108
scchospitality@scc.spokane.edu
Lake Washington Technical College
www.lwtc.ctc.edu/
11605 132nd Ave. NE
Kirkland, WA 98034-8506
Program: AAS Degree in Culinary Arts
Certificate in Culinary Arts
Baking Arts Certificate
Contact: Alan Joynson, CCE, CEC
(425) 739-8310
North Idaho College
Coeur d'Alene Idaho
Culinary Arts Instructor Rick Schultz
1000 W. Garden Ave Room HED 201C.
Coeur d'Alene, ID 83814
208)769-3458
E-mail: rick_schultz@nic.edu
North Seattle Community College
www.northseattle.edu/
9600 College Way North
Seattle, Washington 98103-3599
Program: Certificates Basic and Advanced
AAS Degree in Culinary Arts
Contact: Darrell Mihara
206-528-4402
Fax 206-527-3714
Renton Technical College
www.renton-tc.ctc.edu
3000 NE Fourth Street
Renton, Washington 98056
Program: AAS Degree in Culinary Arts
Certificate in Culinary Arts
Contact: John Fisher,CEC,CCE, AAC
425-235-2352 ext 5708
Fax 425-235-7832
Seattle Central Community College
www.seattleculinary.com
1701 Broadway
Seattle, Washington 98122
Program: AAS Degree in Culinary Arts
AAS Degree in Specialty Desserts and Breads
Certificate in Specialty Desserts and Breads
Certificate in Culinary Arts
Contact: Assistant Dean Greg Mowrer
206-344-4386
Fax 206-344-4323
Skagit Valley College
www.svc.ctc.edu
2405 East College Way
Mount Vernon, Washington 98273
Program: Associate of Technical Arts Degree in Culinary
Arts and Hospitality Management
Contact: Lyle Hildahl
360-416-7890
Fax 360-416-7890
South Puget Sound Community College
www.spscc.ctc.edu/
2011 Mottman Road SW
Olympia, WA 98512-6292
Program: ATA Degree in Culinary Arts
Certificate in Culinary Arts
Contact: Bill Wiklendt, CEC, CCE, AAC
360-596-5392
bwiklendt@spscc.ctc.edu
South Seattle Community College
www.south.seattlecolleges.com
6000 16th Avenue SW
Seattle, Washington 98106
Program: AAS Degree and Certificate in Restaurant and Food Service Production
AAS Degree and Certificate in Catering and Banquet Operations
AAS Degree and Certificate in Pastry and Specialty Baking
Contact: Daniel Cassidy
206-764-5344
Fax 206-768-6728
Washington State University
Hotel Restaurant Management
P.O.Box644742
Pullman WA 99164-4742
(509)335-3860
Chef Gene Fritz
Western Culinary Institute
1201 SW 12th Avenue, Suite 100
Portland, OR 97201
(503) 223-2245